Served from 10:00 to 13:00
Oats, tomato broth, cream of feta, fried eggs, cherry tomato confit, thyme.
Golden Poach [13€]
Poached eggs, savory pancakes, mushrooms, spinach cream, hollandaise foam, prosciutto powder.
Oh Là Là Omelet [9€]
French-style omelet, sourdough bread, cherry tomatoes, green leaf salad
The Hot Croque [11€]
Brioche bread, ham, cheese, mayonnaise, béchamel, fried egg, green leaf salad
Pink Avocado Toast [14€]
Sourdough bread, smashed avocado, smoked salmon, lime, coriander, horseradish cream cheese
Scrambled eggs, homemade potato waffle, chives, caramelized bacon, maple syrup
Sando The Greek [12€]
Brioche French toast, masticha, smoked ham, cheese, brown butter mayo, forest fruit relish, icing sugar.
Greek tsoureki bread, hazelnut praline, salted dulce de leche, icing sugar.
My Big Fat Greek Pancakes [10€]
Pancakes, yogurt bark, whipped honey, walnuts.
The Choco Drop [10,5€]
Pancakes, hazelnut praline, hazelnut powder, blueberries, strawberry sauce.
Savory
Kagian-Oats [9€]Oats, tomato broth, cream of feta, fried eggs, cherry tomato confit, thyme.
Golden Poach [13€]
Poached eggs, savory pancakes, mushrooms, spinach cream, hollandaise foam, prosciutto powder.
Oh Là Là Omelet [9€]
French-style omelet, sourdough bread, cherry tomatoes, green leaf salad
The Hot Croque [11€]
Brioche bread, ham, cheese, mayonnaise, béchamel, fried egg, green leaf salad
Pink Avocado Toast [14€]
Sourdough bread, smashed avocado, smoked salmon, lime, coriander, horseradish cream cheese
Savory & Sweet
Waffle My Heart [10€]Scrambled eggs, homemade potato waffle, chives, caramelized bacon, maple syrup
Sando The Greek [12€]
Brioche French toast, masticha, smoked ham, cheese, brown butter mayo, forest fruit relish, icing sugar.
Sweet
Tsoureki Toast [9,5€]Greek tsoureki bread, hazelnut praline, salted dulce de leche, icing sugar.
My Big Fat Greek Pancakes [10€]
Pancakes, yogurt bark, whipped honey, walnuts.
The Choco Drop [10,5€]
Pancakes, hazelnut praline, hazelnut powder, blueberries, strawberry sauce.
Available from 11:00 till 17:30
Strained Greek yogurt, passion fruit, mango, pineapple, coconut, lime, granola, dried super fruit, chia seeds.
Med Smoothie Bowl [8€]
Strained yogurt, banana, local honey, walnuts, cinnamon, orange, chia seeds.
Yoggie Bowl [7,5€]
Strained Greek yogurt, coconut, maple syrup, granola, almond, chia seeds, forest fruit.
Island Fruit Bowl [15€]
Freshly cut local and exotic fruit served the Kanaloa fusion way
Salmon Mai Tai, Crab Mojito, Tuna Zombie, Shrimp Blue Hawaii.
Poke Bowl [15,5€]
Choice of chicken, tuna, or salmon, sushi rice, tomato, cucumber, carrot, avocado, coriander, edamame, lime vinaigrette, ponzu, togarashi, black sesame.
Pitaroudi Bowl [11.5€]
Chickpea patties, sushi rice, tomato, cucumber, carrot, avocado, edamame, coriander, lime.
Smashed Burger [15€]
100% Ground beef double patty, milk bun, double bacon, double cheddar, tomato, iceberg, pickle sauce, fries.
Meatless Burger [16€]
Beyond Meat patty, vegan cheddar, iceberg, arugula, BBQ sauce, fried onion, fries.
Chicken Club [14€]
Pan Payes bread, chicken fillet, smoked ham, cheddar, bacon, lettuce, tomato, mayonnaise, fries.
Shrimp Love [15€]
Brioche loaf, shrimp and crab salad, fried onion, cucumber, lime, chives, dill, coriander, spring onion, mayonnaise.
Gyros Burrito [13€]
Pork or chicken gyros, iceberg, tzatziki mayo, onion, tomato relish, fried garlic, fries.
Prosciutto Pinsa [14.5€]
Prosciutto, parmesan flakes, arugula, mozzarella, aged balsamic, tomato sauce.
Falafel Wrap [12€]
Beetroot yogurt, iceberg, slaw, cucumber, pomegranate, avocado, fries.
Sourdough bread, Rhodian pita, avocado tzatziki, hummus & fried black chickpea, beetroot yogurt & pomegranate.
Crispy Calamari [14€]
Panko-fried calamari, green aioli, lemon powder.
Fried Cheeseballs [9€]
Nectarine masticha chutney, red bell pepper cream, sour cream.
Torpedo Prawns [10€]
Golden-fried prawns, Brazil sauce, pineapple chutney.
Pulled Pitas [9€]
Three mini pitas, pulled pork, avocado tzatziki, pico de gallo, onion, cumin, parsley.
Chicken Tsukune [10,5€]
Minced chicken skewers, mango glaze, lime sour cream, tomato relish, fried garlic.
Grilled Zucchini [8€]
Grilled zucchini, citrus hummus, crispy black chickpeas, grilled beets, olive oil-lime sauce.
Chicken fillet, iceberg, parmesan, crispy prosciutto, Caesar’s sauce, croutons.
Greek Salad [10€]
Tomato, cucumber, onion, green pepper, capers, black olives, feta, oregano, olive oil.
Shrimp Salad [13€]
Shrimp, carrot & cabbage slaw, cucumber, bell peppers, grilled pineapple, fried onion, coriander, black sesame, mango lime dressing.
Ntakos Salad [10€]
Local barley rusk, cherry tomatoes, basil, feta cream, black olive powder.
Served with long stem broccoli, grilled zucchini, lemon and olive oil sauce. Ask our team for availability.
Mousaka [12€]
100% Ground beef, potato, aubergine, béchamel, smoked cheese.
Bakaliaro Fried Fish [14€]
Crispy cod, beetroot tartare mayo, fries.
Chicken Gnocchi [15€]
Herb-crusted chicken, corn-truffle cream, grilled corn.
Prawn Linguine [19,5€]
Prawns, sundried tomatoes, parmesan, cream, lobster oil, lemon bisque sauce.
Arugula Pasta [15€]
Rigatoni, arugula pesto with cashews, zucchini, vegan parmesan, garlic.
Tonka bean crème brûlée, fresh pineapple compote, coconut sorbet, served inside a fresh pineapple.
Choco Lava Cake [10.5€]
Espresso sauce, chocolate crumble, Amaretto ice cream.
Namelaka [10€]
Caramel white chocolate, candied sour cherries, caramelized pistachio, red wine & red fruit consommé, pistachio ice cream.
Parfait Coconut [9€]
Mango compote, almond crumble, chocolate Malibu sauce.
Bowls & Bliss
Pacific Smoothie Bowl [9,5€]Strained Greek yogurt, passion fruit, mango, pineapple, coconut, lime, granola, dried super fruit, chia seeds.
Med Smoothie Bowl [8€]
Strained yogurt, banana, local honey, walnuts, cinnamon, orange, chia seeds.
Yoggie Bowl [7,5€]
Strained Greek yogurt, coconut, maple syrup, granola, almond, chia seeds, forest fruit.
Island Fruit Bowl [15€]
Freshly cut local and exotic fruit served the Kanaloa fusion way
Beach & Bites [15€]
Tiki Bites Combo [24€]Salmon Mai Tai, Crab Mojito, Tuna Zombie, Shrimp Blue Hawaii.
Poke Bowl [15,5€]
Choice of chicken, tuna, or salmon, sushi rice, tomato, cucumber, carrot, avocado, coriander, edamame, lime vinaigrette, ponzu, togarashi, black sesame.
Pitaroudi Bowl [11.5€]
Chickpea patties, sushi rice, tomato, cucumber, carrot, avocado, edamame, coriander, lime.
Smashed Burger [15€]
100% Ground beef double patty, milk bun, double bacon, double cheddar, tomato, iceberg, pickle sauce, fries.
Meatless Burger [16€]
Beyond Meat patty, vegan cheddar, iceberg, arugula, BBQ sauce, fried onion, fries.
Chicken Club [14€]
Pan Payes bread, chicken fillet, smoked ham, cheddar, bacon, lettuce, tomato, mayonnaise, fries.
Shrimp Love [15€]
Brioche loaf, shrimp and crab salad, fried onion, cucumber, lime, chives, dill, coriander, spring onion, mayonnaise.
Gyros Burrito [13€]
Pork or chicken gyros, iceberg, tzatziki mayo, onion, tomato relish, fried garlic, fries.
Prosciutto Pinsa [14.5€]
Prosciutto, parmesan flakes, arugula, mozzarella, aged balsamic, tomato sauce.
Falafel Wrap [12€]
Beetroot yogurt, iceberg, slaw, cucumber, pomegranate, avocado, fries.
Share & Savor
Bread & Dips [9€]Sourdough bread, Rhodian pita, avocado tzatziki, hummus & fried black chickpea, beetroot yogurt & pomegranate.
Crispy Calamari [14€]
Panko-fried calamari, green aioli, lemon powder.
Fried Cheeseballs [9€]
Nectarine masticha chutney, red bell pepper cream, sour cream.
Torpedo Prawns [10€]
Golden-fried prawns, Brazil sauce, pineapple chutney.
Pulled Pitas [9€]
Three mini pitas, pulled pork, avocado tzatziki, pico de gallo, onion, cumin, parsley.
Chicken Tsukune [10,5€]
Minced chicken skewers, mango glaze, lime sour cream, tomato relish, fried garlic.
Grilled Zucchini [8€]
Grilled zucchini, citrus hummus, crispy black chickpeas, grilled beets, olive oil-lime sauce.
Greens & More
Caesar’s Salad [12,5€]Chicken fillet, iceberg, parmesan, crispy prosciutto, Caesar’s sauce, croutons.
Greek Salad [10€]
Tomato, cucumber, onion, green pepper, capers, black olives, feta, oregano, olive oil.
Shrimp Salad [13€]
Shrimp, carrot & cabbage slaw, cucumber, bell peppers, grilled pineapple, fried onion, coriander, black sesame, mango lime dressing.
Ntakos Salad [10€]
Local barley rusk, cherry tomatoes, basil, feta cream, black olive powder.
Craft & Comfort
Fish of the day [35€]Served with long stem broccoli, grilled zucchini, lemon and olive oil sauce. Ask our team for availability.
Mousaka [12€]
100% Ground beef, potato, aubergine, béchamel, smoked cheese.
Bakaliaro Fried Fish [14€]
Crispy cod, beetroot tartare mayo, fries.
Chicken Gnocchi [15€]
Herb-crusted chicken, corn-truffle cream, grilled corn.
Prawn Linguine [19,5€]
Prawns, sundried tomatoes, parmesan, cream, lobster oil, lemon bisque sauce.
Arugula Pasta [15€]
Rigatoni, arugula pesto with cashews, zucchini, vegan parmesan, garlic.
Sugar & Soul
La Pina [13€]Tonka bean crème brûlée, fresh pineapple compote, coconut sorbet, served inside a fresh pineapple.
Choco Lava Cake [10.5€]
Espresso sauce, chocolate crumble, Amaretto ice cream.
Namelaka [10€]
Caramel white chocolate, candied sour cherries, caramelized pistachio, red wine & red fruit consommé, pistachio ice cream.
Parfait Coconut [9€]
Mango compote, almond crumble, chocolate Malibu sauce.
Available from 18:00 till 23:00
Mediterranean soul touched by the Pacific breeze.
Sourdough bread, Rhodian pita, avocado tzatziki, hummus & fried black chickpea, beetroot yogurt & pomegranate.
Tiki Bites Combo [24€]
Salmon Mai Tai, Crab Mojito, Tuna Zombie, Shrimp Blue Hawaii.
Tuna Tartare [17€]
Tuna and beetroot tartare, goat cheese foam, mango, bonito flakes, coriander, truffle oil.
Seabass Ceviche [14,5€]
Leche de tigre, passion fruit, red onion, spring onion, radish, avocado, coriander, cherry tomatoes, chili.
Vine Leaf Lomi Lomi [14€]
Cured salmon, tomato, cucumber, stuffed vine leaf (dolmadakia), exotic coconut sauce, coriander oil.
Coconut, sake, ginger, coriander, chili, lime, fennel.
Crispy Calamari [14,5€]
Panko-fried calamari, squid-ink tarama emulsion, bottarga, lime.
Beefballs [12€]
100% Ground beef, basil emulsion, tomato sauce, potato chips, feta sour cream.
Pastitsio Dumplings [9€]
Ground beef, béchamel, smoked cheese, gyoza, tomato relish.
Chicken Tsukune [10,5€]
Minced chicken skewers, mango glaze, lime sour cream, tomato relish, fried garlic.
Fried Cheeseballs [9€]
Nectarine masticha chutney, red bell pepper cream, sour cream.
Grilled Zucchini [8€]
Grilled zucchini, citrus hummus, crispy black chickpeas, grilled beets, olive oil-lime sauce.
Tomato, cucumber, onion, green pepper, capers, black olives, feta, oregano, olive oil.
Manouri Melon [12,5€]
Seed-crusted manouri, grilled melon, baby leaves, orange, pomegranate, caramelized pecan, citrus dressing.
Shrimp Noodles [14,5€]
Shrimp, Mendake noodles, carrot, cucumber, cabbage slaw, peppers, fried garlic, tatsoy, fried onion, pineapple, sweet chili coconut-lime dressing.
Duck Wonton Salad [13,5€]
Pulled duck, mango, cucumber, greens, carrot, cream cheese, hoisin plum sauce, lime.
Purple carrot purée, maple-glazed baby carrots, black sesame, coriander, tahini-soy sauce.
Beef Fillet [39€]
Fillet, potato causa, king oyster mushrooms, chives, eel and truffle honey sauce.
Lamb Juvetsi [19€]
Slow-cooked lamb, orzo, carrot, bell peppers, lemon, Kalathaki cheese.
Barbacoa Platter [16€]
Pulled pork, Greek pico de gallo, avocado tzatziki, pita pockets, lime, sushi rice.
Grilled Seabass [19,5€]
Burnt cauliflower purée, marinated cauliflower, chilled olive & lime emulsion, crispy nori.
Tuna Steak [26€]
Fresh tuna steak, sweet potato purée, long-stem broccoli, roasted pineapple, ponzu, pomegranate.
Salmon Fillet [23€]
Fresh salmon fillet, bok choy, wild mushrooms glazed in sake-miso-honey sauce, furikake.
Fish of the Day [35€]
Long-stem broccoli, grilled zucchini, lemon-olive oil sauce.
Seafood Pasta [22€]
Black tagliolini, prawns, calamari, mussels, coconut bisque, lime, parmesan-coconut chips.
Meat Platter for Two [38€]
Chicken gyros, lamb chops, pork chops, village sausage, fries, tzatziki, pita, tomato, onion.
Cauliflower Steak [15€]
Raisin-caper chutney, shimeji mushrooms, fried capers, onion powder.
Arugula Pasta [15€]
Rigatoni, arugula-cashew pesto, zucchini, vegan parmesan, garlic.
100% Ground beef double patty, milk bun, double bacon, double cheddar, tomato, iceberg, pickle sauce, fries.
Meatless Burger [16€]
Beyond Meat patty, vegan cheddar, iceberg, arugula, BBQ sauce, fried onion, fries.
Prosciutto Pinsa [15€]
Prosciutto, parmesan flakes, arugula, tomato sauce.
Shrimp Bao Buns [11€]
Breaded prawn, curry pineapple sauce, cucumber, carrot, fried onion.
Duck Bao Buns [12€]
Pulled duck, plum hoisin sauce, cabbage slaw, fried garlic.
Torpedo Prawns [10€]
Brazil sauce, pineapple chutney.
Tonka bean crème brûlée, fresh pineapple compote, coconut sorbet, served inside a fresh pineapple.
Choco Lava Cake [10.5€]
Espresso sauce, chocolate crumble, Amaretto ice cream.
Namelaka [10€]
Caramel white chocolate, candied sour cherries, caramelized pistachio, red wine & red fruit consommé, pistachio ice cream.
Parfait Coconut [9€]
Mango compote, almond crumble, chocolate Malibu sauce.
Share & Savor
Bread & dips [9€]Sourdough bread, Rhodian pita, avocado tzatziki, hummus & fried black chickpea, beetroot yogurt & pomegranate.
Tiki Bites Combo [24€]
Salmon Mai Tai, Crab Mojito, Tuna Zombie, Shrimp Blue Hawaii.
Tuna Tartare [17€]
Tuna and beetroot tartare, goat cheese foam, mango, bonito flakes, coriander, truffle oil.
Seabass Ceviche [14,5€]
Leche de tigre, passion fruit, red onion, spring onion, radish, avocado, coriander, cherry tomatoes, chili.
Vine Leaf Lomi Lomi [14€]
Cured salmon, tomato, cucumber, stuffed vine leaf (dolmadakia), exotic coconut sauce, coriander oil.
Hot Starters
Steamed Mussels [12€]Coconut, sake, ginger, coriander, chili, lime, fennel.
Crispy Calamari [14,5€]
Panko-fried calamari, squid-ink tarama emulsion, bottarga, lime.
Beefballs [12€]
100% Ground beef, basil emulsion, tomato sauce, potato chips, feta sour cream.
Pastitsio Dumplings [9€]
Ground beef, béchamel, smoked cheese, gyoza, tomato relish.
Chicken Tsukune [10,5€]
Minced chicken skewers, mango glaze, lime sour cream, tomato relish, fried garlic.
Fried Cheeseballs [9€]
Nectarine masticha chutney, red bell pepper cream, sour cream.
Grilled Zucchini [8€]
Grilled zucchini, citrus hummus, crispy black chickpeas, grilled beets, olive oil-lime sauce.
Greens & More
Greek Salad [10€]Tomato, cucumber, onion, green pepper, capers, black olives, feta, oregano, olive oil.
Manouri Melon [12,5€]
Seed-crusted manouri, grilled melon, baby leaves, orange, pomegranate, caramelized pecan, citrus dressing.
Shrimp Noodles [14,5€]
Shrimp, Mendake noodles, carrot, cucumber, cabbage slaw, peppers, fried garlic, tatsoy, fried onion, pineapple, sweet chili coconut-lime dressing.
Duck Wonton Salad [13,5€]
Pulled duck, mango, cucumber, greens, carrot, cream cheese, hoisin plum sauce, lime.
Craft & Comfort
Grilled Chicken [16€]Purple carrot purée, maple-glazed baby carrots, black sesame, coriander, tahini-soy sauce.
Beef Fillet [39€]
Fillet, potato causa, king oyster mushrooms, chives, eel and truffle honey sauce.
Lamb Juvetsi [19€]
Slow-cooked lamb, orzo, carrot, bell peppers, lemon, Kalathaki cheese.
Barbacoa Platter [16€]
Pulled pork, Greek pico de gallo, avocado tzatziki, pita pockets, lime, sushi rice.
Grilled Seabass [19,5€]
Burnt cauliflower purée, marinated cauliflower, chilled olive & lime emulsion, crispy nori.
Tuna Steak [26€]
Fresh tuna steak, sweet potato purée, long-stem broccoli, roasted pineapple, ponzu, pomegranate.
Salmon Fillet [23€]
Fresh salmon fillet, bok choy, wild mushrooms glazed in sake-miso-honey sauce, furikake.
Fish of the Day [35€]
Long-stem broccoli, grilled zucchini, lemon-olive oil sauce.
Seafood Pasta [22€]
Black tagliolini, prawns, calamari, mussels, coconut bisque, lime, parmesan-coconut chips.
Meat Platter for Two [38€]
Chicken gyros, lamb chops, pork chops, village sausage, fries, tzatziki, pita, tomato, onion.
Cauliflower Steak [15€]
Raisin-caper chutney, shimeji mushrooms, fried capers, onion powder.
Arugula Pasta [15€]
Rigatoni, arugula-cashew pesto, zucchini, vegan parmesan, garlic.
Bar & Bites
Smashed Burger [15€]100% Ground beef double patty, milk bun, double bacon, double cheddar, tomato, iceberg, pickle sauce, fries.
Meatless Burger [16€]
Beyond Meat patty, vegan cheddar, iceberg, arugula, BBQ sauce, fried onion, fries.
Prosciutto Pinsa [15€]
Prosciutto, parmesan flakes, arugula, tomato sauce.
Shrimp Bao Buns [11€]
Breaded prawn, curry pineapple sauce, cucumber, carrot, fried onion.
Duck Bao Buns [12€]
Pulled duck, plum hoisin sauce, cabbage slaw, fried garlic.
Torpedo Prawns [10€]
Brazil sauce, pineapple chutney.
Sugar & Soul
La Pina [13€]Tonka bean crème brûlée, fresh pineapple compote, coconut sorbet, served inside a fresh pineapple.
Choco Lava Cake [10.5€]
Espresso sauce, chocolate crumble, Amaretto ice cream.
Namelaka [10€]
Caramel white chocolate, candied sour cherries, caramelized pistachio, red wine & red fruit consommé, pistachio ice cream.
Parfait Coconut [9€]
Mango compote, almond crumble, chocolate Malibu sauce.
Hot Coffee & Beverages
Espresso [2€]Double Espresso [2,5€]
Espresso Macchiato [2,5€]
Americano [3€]
Instant [3€]
Cappuccino [4€]
Double Cappuccino [4,5€€]
Latte Macchiato [5€]
Filtered Coffee [3€]
Greek Coffee [2,5€]
Double Greek Coffee [3€]
Tea [3€]
Hot Chocolate [5€]
Irish Coffee [6,5€]
Cold Coffee & Beverages
Freddo Espresso [3€]Freddo Cappuccino [3,5€]
Frape [3€]
Espresso with Premium Tonic [6,5€]
Soft Drinks 250ml [3€]
Premium Soft Drinks [5€]
Juices [3€]
Fresh Orange Juice [5€]
Smoothies [6,5€]
Milk Shakes [6,5€]
Fruit Sparkler [6,5€]
Energy Drinks [5€]
Iced Tea [3€]
Still Water 500ml [1€]
Still Water 1lt [2,5€]
Aqua Panna Still 750ml [7€]
Sparkling Water 330ml [3,5€]
Sparkling Water 750ml [4€]
San Pelegrino Sparkling 750ml [6,5€]
Spirits
Base Spirits [7€]Special Spirits [9€]
Premium Spirits [12€]
Ultra Premium Spirits [15€]
Long drinks with premium tonics +1 euro
Shots
Base [3€]Special [4€]
Premium [5,5€]
Ultra Premium [7,5€]
Bottle Service
Base Labels [90€]Special Labels [120€]
Premium Labels [150€]
Ultra premium Labels [180€]
Beer & Cider
Venture out into the tasteful world of Greek craft beer—where ancient tradition meets modern brewing. Voreia Lager draught 400ml [6€]Zorbas Lager draught 400ml [4,5€]
Mythos Lager 330ml [4,5€]
Craft Pilsner 330ml [7€]
Latina Cerveza 330ml [7€]
Craft Alcohol-Free 330ml [6€]
Pavo in Fabula 750ml [32€]
Raven Genesis Pale Ale 330ml [7€]
Marmita APA 330ml [8€]
Marmita IPA 330ml [8,5€]
Voreia IPA 330ml [9€]
Sauvignon IPA 330ml [8,5€]
Pale Ale 500ml [10,5€]
Marmita Stout 330ml [8€]
Liogerma Gose 330ml [8,5€]
WIT 500ml [9,5€]
Militsa Premium Cider [6€]
Militsa Strawberry & Lime [6€]
White Wines
House White [5€]Peloponnese, Roditis
Selection [35€]
CAIR Winery, Malagouzia & Sauvignon Blanc
F by Foivos [34€]
Papastratis winery, Assyrtiko, Moschato
Petriessa [24€]
Petriessa Estate, Sauvignon Blanc
Alkar [76€]
Messarea Winery, Potamissi
Moschofilero [22€]
Zacharias Winery, Moschofilero
Symfonia [36€]
Ampeloeis Winery, Sauvignon Blanc & Assyrtiko
Pinot Grigio [24€]
Natale Verga, Pinot Grigio
Domaine Costa Lazaridi [48€]
Costa Lazaridi, Malagouzia
Orivatis Blue [24€]
Akriotou Microwinery, Chardonnay & Assyrtiko
Rosé Wines
House Rose [5€]Peloponnese, Dry blend
Pathos [30€]
Cair Winery, Syrah
Agiorgitiko Rosé [22€]
Zacharias Winery, Agiorgitiko
Petit Fleur [34€]
Parparousis Winery, Sideritis
M [32€]
Moropoulos Winery, Moschofilero
Domaine Costa Lazaridi [47€]
Costa Lazaridi, Merlot, Cabernet, Grenache Rouge
Three Witches [31€]
Barafakas Winery, Agiorgitiko, Syrah, Moschofilero - Semi Sweet
Idylle d'Achinos [48€]
La Tour Melas, Agiorgitiko, Grenache Noir, Syrah
Red Wines
House Red [5€]Peloponnese, Dry blend
Knights Cellar [30€]
Cair Winery, Cabernet Sauvignon
Nemea [38€]
Raptis Winery, Agiorgitiko
Syrah [38€]
Avantis Winery, Syrah
Naoussa [38€]
Argatia Winery, Xinomavro
Chianti [35€]
Stomennano, Sangiovese & Colorino
Rioja [48€]
Finca Nueva, Tempranillo
Sparkling Wine & Champagne Selection
Freixenet Gordon Negro Brut [7€]/[28€]Freixenet Prosecco 750ml [39€]
Freixenet Ice Cuvee 750ml [33€]
Freixenet Blanco Alcohol Free 750ml [7€]/[28€]
Moet & Chandon Brut Imperial [160€]
Moet & Chandon Ice [180€]
Veuve Clicquot Brut [180€]
Cocktails
Dirty Highball [12€]Savory, Dry, Effervescent - Mataroa Greek Gin, Greek dry vermouth, pickled watermelon rind, Premium Mediterranean tonic.
The Gin & Tonic meets the Dirty Martini in a bright, briny highball with attitude. Combining the best of both worlds.
Wabi Sabi [13€]
Fruity, Spiced, Umami - Japanese & Greek Gin Blend, grilled melon & lemongrass cordial, charred honey & ginger syrup, herbal liqueur, lime, a touch of wasabi.
A cocktail inspired by the Japanese theory of imperfection and change—unexpected, wild, and beautiful.
Med Collins [10€]
Bright, Herbal, Crisp - Mataroa Gin, Rhodian honey-wine, cucumber, lime, green apple & olive soda.
A sparkling Mediterranean twist on the Collins. An elegant and refreshing experience.
Get Tziki With It [11€]
Savory, Aromatic, Creamy - Yogurt-fat-washed gin, cucumber-dill-yuzu shrub, black garlic tincture.
A funky twist on the Gin sour using all the ingredients found in Tzatziki. Sounds unorthodox but worth every sip.
The G.O.A.T [12€]
Rich, Aromatic, Aged - Mataroa Greek Gin, bitter liqueur, Greek sweet vermouth, aged in goat leather canteen.
A Negroni that’s rugged, refined, and aged with wild ancient Greek soul.
Espresso Martini [12€]
Velvety, Bold, Indulgent - Brown butter infused vodka, zero-waste coffee liqueur, banana peel stout cordial, espresso.
Your favorite pick-me-up, leveled up with texture, funk, and zero-waste craft.
Summer Mary [12€]
Fresh, Spiced, Savory - Chopin Potato Vodka, rose vermouth, feta brine, roasted red pepper & chili cordial, lime juice, umami tincture, house made watermelon-tomato soda.
A sun-kissed Bloody Mary remix with Greek garden vibes.
Loukoumaki [11€]
Floral, Fruity, Aromatic - Axia Mastiha, Vodka, Bergamot liqueur, rose petals, lychee, lime juice.
A tribute to the sweet treat served with Greek coffee—now in liquid form.
Lime in the Coconut [10€]
Bright, Silky, Tropical - Angostura Light rum, lime juice, sugar, coconut cream, jasmine tincture, basil oil drops.
A daiquiri dressed in silk and scented with blossoms—smooth, sharp, unforgettable.
Clarified Zombie [13€]
Bold, Tropical, Silky - House blend of aged rum, fassionola syrup, Don’s cinnamon-grapefruit mix, lime, falernum liqueur, aromatic bitters, anise.
A very modern take on the tiki king—refined, layered, and strikingly clear.
Mahalo Punch [12€]
Tropical, Sweet, Complex - House blend of rum, strawberry, papaya, pink peppercorn & thyme syrup, rose honey wine, lime, tiki bitters.
Built on tiki tradition with Mediterranean soul. A flavorful thank-you to the ocean gods.
Kumo Colada [11€]
Creamy, Lush, Balanced - Light rum, zero-waste pineapple cordial, lime juice, coconut matcha espuma.
A classic favorite reimagined with rich textures and a modern tropical twist.
Sand in My Toes [13€]
Refreshing, Crisp, Vibrant - Reposado tequila, fresh watermelon juice, zero-sugar strawberry syrup, Aperol, rhubarb bitters, lime, sand-like citrus powder.
Made for sipping by the beach—fruity, fresh, and light on the waistline.
Golden Mana [12€]
Exotic, Smooth, Effervescent - Mango purée, Axia Mastiha, roasted red pepper & chili cordial, orange blossom water, lime, house made sencha tonic.
As a symbol of love and spirituality the mango is the star of the show. Clear, flavorful and shimmering with light.
Kahua Nani [11€]
Earthy, Fruity, Intriguing - Rocks & Grapes Tsipouro infused with beetroot and oregano, sake, passion fruit, agave, celery bitters, lime juice.
A fusion of Greek land and tropical island soul, a perfect harmony of flavors.
QCumber Tease [10€]
Light, Floral, Spritzy - Elderflower liqueur, cucumber syrup, lime, Freixenet sparkling wines.
A fresh and fizzy riff on the Hugo. Let's get our bubbles on…
Ambrosia [10€]
Silky, Bitter, Lush - Metaxa, Amaro, sour cherry red tea liqueur, Rhodian honey-wine, nitro-charged in keg.
A divine drink inspired by the nectar of the gods—served with a tingle.
Pornstar [10€]
Tropical, Bright, Fizzy - Vanilla vodka, passion fruit purée, passion fruit liqueur, lime, white wine, clarified and carbonated.
A sparkling twist on a modern classic—freshly bottled daily.
Mojito Rind [10€]
Crisp, Minty, Refreshing - Light rum, mint, lime, zero-waste rind syrup, carbonated.
A sustainable mojito with bright lime and herbal chill—ready to go.
Paloma [10€]
Citrusy, Crisp, Zesty - Tequila blanco, agave nectar, zero-sugar grapefruit syrup, lime, carbonated.
Light, clean, and bubbly—an easy-drinking Mexican refresher.
Blue Hawaii [10€]
Tropical, Sweet, Bubbly - Light rum, vodka, zero-waste pineapple cordial, blue curaçao, lime, carbonated.
Electric blue, nostalgic, and ready to sip straight from the bottle.
Aperol Spritz [10€]
Bitter, Citrusy, Lively - Aperol, house sparkling wine, carbonated.
A bubbly aperitif done our way—bright, bitter sweet, and beautiful.
Kids menu
Chicken Nuggets and fries [9€]Fried Fish and fries [10€]
Chicken Nuggets and fries [9€]
Mini Burger and fries [9€]
Mini Pizza Margarita [9€]
Spaghetti Bolognaise [9€]

